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Apr 05 2018 
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Mar 06 2018 Fast Chicken Pot Pie
RECIPE PREPARATION
Preheat oven to 400°.Heat butter in a large skillet over medium heat. Add shallot and thyme and cook, stirring often, until shallot is translucent and golden, about 4 minutes.
Add ⅓ cup flour and cook, whisking constantly, until mixture is pale golden and smells like popcorn, 5–8 minutes.
Whisk in broth ½-cupful at a time, incorporating […] -
Feb 09 2018 Steak in the Winter?
Cold outside? Don’t let that stop you from having the perfect steak!
We live in Winnipeg. It’s a known fact, that we have COLD winters. In fact, at one point, it was colder in Winnipeg, than it was on the planet Mars. If you’ve been living here for as long as I have (24 years), you […]
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